In the historic heart of Forte dei Marmi, a new gastronomic point of reference for the whole Versilia near where there used to be the first restaurant in Forte dei Marmi, the old tavern run by the "Marcianesa" in the early twentieth century.
© Tutti i diritti riservati.
In the historic heart of Forte dei Marmi, a new gastronomic point of reference for the whole Versilia near where there used to be the first restaurant in Forte dei Marmi, the old tavern run by the "Marcianesa" in the early twentieth century.
The “Pesce Baracca” is a unique project where food, tradition and innovation are intertwined in three different environments: the fish market, where you can find a wide assortment of fresh fish of the day and a deli counter with ready-to-take-away dishes cooked strictly with the fish from the fishmonger, the street food (Gambero Rosso's best Tuscan Street Food award 2019), ideal for easygoing occasions without giving up on quality and delicacy of fresh fish, and the restaurant where you can taste typical traditional dishes under the direction of Chef Erjon Lleshi.
In a simple but fascinating environment strongly characterized by functional furnishings and decorative elements inspired by by the Versilian maritime tradition..
The “Pesce Baracca” is a unique project where food, tradition and innovation are intertwined in three different environments: the fish market, where you can find a wide assortment of fresh fish of the day and fish market where you can find a wide assortment of fresh fish of the day and a deli counter with ready-to-take-away dishes cooked strictly with the fish from the fishmonger, the street food ( Gambero Rosso's best Tuscan Street Food award 2019), ideal for easygoing occasions without giving up on quality and delicacy of fresh fish, and the restaurant where you can taste typical traditional dishes typical traditional dishes under the direction of Chef Erjon Lleshi in a simple but fascinating environment strongly characterized by functional furnishings and decorative elements inspired by the Versilian maritime tradition.
Its privileged position on the rooftop of the Pesce Baracca, with breathtaking views of the horizon and the Apuan Alps, the fresh fish dishes prepared by Chef Stefano Pezzini and the wide range of wines, champagne and cocktails prepared by the director Fabio Bianchi, sommelier and bartender, make the Pesce Terrazza the perfect place to jump into the glamour of the Versilia by night.
From late afternoon the terrace comes alive for an aperitif and exquisite fish dishes continue to come out from the kitchen, always open until late at night, to be shared at the center of the table and to be enjoyed at sunset or in the moonlight in a cosmopolitan, lively and sophisticated atmosphere.
Its privileged position on the rooftop of the Pesce Baracca, with breathtaking views of the horizon and the Apuan Alps, the fresh fish dishes prepared by Chef Stefano Pezzini and the wide range of wines, champagne and cocktails prepared by the director Fabio Bianchi, sommelier and bartender, make the Pesce Terrazza the perfect place to jump into the glamour of the Versilia by night. From late afternoon the terrace comes alive for an aperitif and exquisite fish dishes continue to come out from the kitchen, always open until late at night, to be shared at the center of the table and to be enjoyed at sunset or in the moonlight in a cosmopolitan, lively and sophisticated atmosphere.
Viale Franceschi, 2
55042 – Forte Dei Marmi (LU)
Phone 0584 1716337
